Meet the Producer: Hattingley Valley
EVENT INFORMATION
In celebration of English Wine Week, join us for another extraordinary evening of fine wine as we welcome Emma Rice, Head Winemaker, from Hattingley Valley, one of the UK’s leading producers.
Established in 2008 and boasting over 60 acres of vines, the Hattingley Valley team oversee everything down to the very last minute detail to ensure consistently brilliant wine. People used to laugh at English wine…. well not anymore! Expect to taste a selection of glorious, British wines, paired with a delicious seafood menu.
Menu for the evening
Crispy Dorset rock oyster, cucumber and apple
Classic Reserve NV, Hattingley Valley
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Potted shrimps, toasted brioche
Blanc De Blancs 2014, Hattingley Valley 2014
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Lobster ravioli, seashore vegetables
Still Rosé, Hattingley Valley 2018
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Tunworth, apricots, chutney, grapes, biscuits
Still Chardonnay, Hattingley Valley 2020
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Raspberry jelly, rose cream, lime crumble
Demi-Sec, Hattingley Valley 2013
£75 per person*, available for Members and up to three guests
Wednesday 29th June, 7pm
Front Parlour & Eating Room, ground floor, House 20
*Due to the popularity of events, we are unable to offer refunds